Portobello Mushroom Pizzas
PREP TIME: 5 minutes
COOKING TIME: 40 minutes
YIELDS: 4 servings
INGREDIENTS:
4 Portobello Mushrooms
1 tablespoon olive oil
1 cup mozzarella cheese
Italian seasoning, garlic powder, salt and pepper to taste
Toppings of choice
DIRECTIONS:
Preheat oven to 350 degrees
Clean mushrooms and cut off the stems
Brush mushrooms lightly with olive oil.
Sprinkle with garlic, salt, and pepper
Cook for 30 min
Remove from oven and top with sauce, cheese, Italian seasoning and your choice of other toppings.
Return to the oven for an additional 10 min
NOTES:
Topping suggestions: arugula, parmesan, ground sausage, chicken & broccoli, peppers & onion